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Crisp Fried Golden Fish
2
sold in last
8
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In stock
$27.90
About this item Small yellow croaker opened down the back and pressed flat, then fried in hot oil until the skin turns amber and blisters. Because the frame is spread out, the meat cooks evenly and the fine bones along the spine turn brittle enough to eat. The taste is...
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About this item
Small yellow croaker opened down the back and pressed flat, then fried in hot oil until the skin turns amber and blisters. Because the frame is spread out, the meat cooks evenly and the fine bones along the spine turn brittle enough to eat. The taste is savoury and faintly sweet, with a light salt finish. They come ready to serve: warm them for a few minutes in a hot oven, or refresh in oil for thirty seconds. Serve with lemon, or a dip of vinegar, garlic and chilli.
Key Features
- Opened flat and cooked in hot oil
- Amber, blistered skin with a crisp bite
- Frame spread out so the meat cooks evenly
- Fine bones softened by the heat
- Reheats in minutes, no preparation
Product Information
- Form: Split flat, cooked
- Colour: Golden amber with darker fins
- Length: Approx. 12-15 cm each
- Packaging: 2 kg bulk pack
- Storage: Keep frozen at -18°C
- Allergen: Fish